When it comes to growing your winter garden in South Africa, TLC is key! For your organic garden to thrive, you need to support the health of the whole system with time, love, care and patience. Is anyone else starting to feel a little chill in the air? Autumn is officially here, winter is coming, and it’s time to make …
The Ultimate Guide to Growing in your Garden: Part 4
By this time, your organic home garden is well on its way to filling your fridge with nutritious, healthy produce. But, what about the other critters and creatures that also want in? In this article, we’ll focus on the best methods of organic pest control for South African gardens. If you missed the previous Parts, we suggest catching up now: …
The Ultimate Guide to Growing in your Garden: Part 3
You’ve chosen a spot, prepped your soil, and now it’s time for the exciting part – deciding what to plant! If you missed Part 1 and Part 2, we suggest reading them now before moving on to Part 3: Read Part 1: Choosing the right location Read Part 2: Prepping the soil With the chilly weather fully upon us, we’ll …
The Ultimate Guide to Growing in your Garden: Part 2
“When building soil you not only improve your plants’ health, but you can also improve your own.” Welcome to Part 2 of “The Ultimate Guide to Growing in your Garden”. In this article, we’ve moved onto the next step in creating your home garden – preparing the soil. Miss Part 1? Read it now. Why is soil prep so important? …
The Ultimate Guide to Growing in your Garden: Part 1
The healthiest food is food grown organically in your own garden. In South Africa (more so than in European nations, for example), many people have access to a garden. Yet, despite worldwide concerns over food safety and food security, not many people are growing their own food. If you are one of them, this blog series is for you! Why …
Biological Pest Control: For Nature, By Nature
Around the world, conventional products and chemicals intended to guard crops against disease, weed pressure and pests are increasingly falling out of favour due to the negative impacts they have on the natural environment, and even human health. So, what’s the alternative? Along with a focus on soil health and regenerative farming tactics, manufacturers and research institutions are working on …
Eco-Eating: Saving the Planet One Plate at a Time
We are what we eat, but so is our planet! According to a study published in Nature Food, our food system accounts for over one-third of global greenhouse gas emissions. But with every meal you eat, you have the opportunity to make a climate-friendly decision and reduce your carbon footprint. In this blog post, we highlight 6 simple ways that …
South African Honey: How to Spot a Fake Honey Company
In this article: Why are bees under threat? Why should we care about bee populations? Reducing the risk to pollinators and South African honey What about ‘fake honey’ in South Africa? What is adulterated honey? What is irradiated honey? The trouble with honey testing The problem with honey adulteration How to spot fake honey How to avoid buying adulterated honey …
What Does That Have to Do With the Price of Corn?
Corn is a highly productive and flexible staple crop. When grown sustainably, good-quality corn has the potential to help nourish a growing world population. Corn yields have increased significantly over the last few decades. According to the United States Department of Agriculture, yields of around 20-30 bushels of corn per acre remained fairly constant until the mid-1900s (one bushed = …
What We’re Reading This Month: Gabe Brown’s “Dirt to Soil”
“I firmly believe that how we steward the whole ecosystem – the land and the crops and the animals – plays a bigger role than which crops you grow and the prices you get.” When Gabe Brown first started working alongside his father-in-law on the family farm in North Dakota, he didn’t set out to stand at the forefront of …